G protein-coupled receptor mediated sensing of TMA

نویسندگان

  • Anke Suska
  • Ana Belen Ibanez
  • Pakorn Preechaburana
  • Ingemar Lundström
  • Ana B. Ibáñez
  • Anna Berghard
چکیده

A new approach for the detection of trimethylamine (TMA) using recombinant Xenopus laevis melanophores was developed. The cells were genetically modified to express the mouse trace amine-associated receptor 5 (mTAAR5), a G protein-coupled receptor from the olfactory epithelium, which conferred high sensitivity to TMA. A focused chemical screen allowed the discovery of additional, previously unknown stimuli of mTAAR5. The cell-based sensor demonstrated no sensitivity to trimethylamine Noxide (TMAO), making it suitable for a convenient evaluation of TMA levels in fish tissue extracts. The developed gas measurement platform was able to detect TMA from 1 to 100 ppm within thirty-five minutes.

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تاریخ انتشار 2014